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The site of Beine-Nauroy (51) La Noue Cochard revealed 137 beautifully preserved housepits dating to the Early Middle Ages. Twenty seven samples from different features were floated and entirely sorted for seed analysis. Three samples were particularly dense with large assemblages of carbonised cultivated oat grains (Avena sativa). These grains were mixed with cereal chaff … Read More “Oat as fodder on an Early Medieval site of Champagne” »